Get ready to sample some of the best and most diverse cuisine of your life in Singapore, such as this delicious Nasi Padang, pictured above.

Other major evidence of the cultural diversity of Singapore is its cuisine. The richness and the cultural attraction such diversity gives to Singapore’s cuisine made food in the city a major tourist attraction. This is exactly why the city’s tourism department organized the annual Singapore Food Festival, which happens in July, and Singapore is now known in Southeast Asia as a “food paradise”. Fastfood chains also abound, and halal and vegetarian food are easily available. To find inexpensive food, you may also visit Singapore’s hawker centers.